Courses

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In stock

Tastes of Morocco

$161.60

Details

Master the use of Middle Eastern ingredients such as saffron, ras el hanout, mint, olives, citrus and couscous in delicious Moroccan tangines, and sweets perfumed with nuts, fruits and spices. Fee...

Full fee or concession

Details


Master the use of Middle Eastern ingredients such as saffron, ras el hanout, mint, olives, citrus and couscous in delicious Moroccan tangines, and sweets perfumed with nuts, fruits and spices. Fee includes tuition and materials.

Day Saturday (2 weeks)
Date 16.03.19 - 23.03.19
Time 10am - 2pm
Fee $161.60 (includes materials)
Concession $149.50 (includes materials)